STARTERS £4.50

Cream of Carrot & Coriander Soup
Deep Fried Camembert served with a Sweet Chilli Dip
Smoked Salmon Pâté from Borley Smokery with Crisp Toast

Freedom Farmed Smoked Salmon from Borley Smokery served with Multi-seed Bread  £6.95

MAIN COURSE

LLoin of Cod cooked in Mauldons Beer Batter
With Hand Cut Chips & Mushy Peas 
£8.50

The Pheasant Caesar Salad
Char-grilled Strips of Chicken served on a bed of Salad Leaves
With Crispy Bacon & Olives with a side order of Hand cut Chips 
£8.95

Pan Fried Duck with a Greengage Chutney
served with New Potatoes, French Beans and Rocket Salad
£11.75

Char-grilled Salmon with a Lemon & Garlic Dressing
Served with Crushed New Potatoes and a Hot Green Bean Salad
£9.95

Seared Tuna Steak with a Tomato and Basil Salad and New Potatoes  
£9.95

Locally Grazed Sirloin Steak with a Garlic & Thyme Butter
Served with Hand Cut Chips and Salad   
£13.95

Freshly Made Taglitelle served Courgettes marinated in mint, chilli, garlic, lemon zest and Mascarpone Cheese   
£8.95

Chicken & Broccoli Pie with New Potatoes and Salad  
£8.95

From Spaynes Hall Farm, Gestingthorpe Sausages & Mash with Onion Gravy & Vegetables 
£8.50

PUDDINGS £4.00

White Chocolate & Elderflower Cheesecake
Raspberries in Jelly with Crushed Stem Ginger Ice Cream
Summer Fruit Fool with a Crunchy Amaretto Topping
Mixed Nuts Chocolate Brownie with Vanilla Ice Cream
Raspberry Crème Brulee
Strawberry Pavlova
Hadley’s Ice-Cream of Colne Engaine,
Three Scoops of a choice of Vanilla, Chocolate, Crushed Stem Ginger & Honeycomb Crunch

A Selection of English Cheeses with Celery, Grapes and Biscuits
£4.95

Dessert Wine  - Chambers Musadelle, Rutherglen, Victoria, Australia 
£5.00 per 125ml glass

Freshly Ground Coffee £1.70, Espresso £1.70, Cappuccino £2.00, Latte £2.20
Port, Brandy, Baileys, Amaretto, Drambuie, Tia Maria, Cointreau, Grand Marnier £2.50

Liqueur Coffee with Double Cream
£4.95

the pheasant, Church Street, Gestingthorpe Essex C09  3AU
Telephone: 01787 461196

Open Tuesday to Saturday 12.00 pm – 2.30pm 6.30pm – 9.30pm
Sunday Lunch 12.00pm - 3pm

OUR DISHES ARE COOKED TO ORDER,
USING LOCAL PRODUCE WHERE POSSIBLE