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Due to popular demand we have opened up the invitation of the Supper Club held on the last Wednesday of the month to our Friends of the Pheasant. 3 course Meal £15 per person. Menu will be available to view on line 2 weeks before the event. Enjoy a relaxed and informal evening of good food and wine!! Future dates for the coming year are 27th October, 24th November and 29th December.
Our next event is to be held on Wednesday 21st July which is a Sampler Menu together with tasting's of wine from our new wine list. It will be in the form of Tapas, first course will include 3 sample dishes from our menu, and the same for Main Course and Pudding..Ticket Price £30.00
TAKE-AWAY Fish & Chips £5.95 - Cooked Fresh to Order, Loin of Cod in Beer Batter with Hand-Cut Chips with Mushy Peas